Vegetable Kakiage (10x35g)

Out of stock

A convenient vegetable kakiage that can be enjoyed either:
– naturally thawed (about two and a half hours at room temperature of about 20°C)
– or frying with oil, or cooked in a microwave oven and frying pan
Made with onions, carrots, green beans, and spinach, and are fried one by hand one.

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