Reblochon de Savoie Fermier AOP (240g)

Out of stock

Reblochon de Savoie AOP Fermier Au Lait Cru

This is a rich full flavoured unpasteurised cow’s milk cheese from the Thones vallee. Very nutty with a washed tender rind, this cheese is famous for its culinary uses, especially the tartiflette. Perfect with white wines from savoie, altesse and jaquere grapes.

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