La Chinata Sweet Smoked Paprika Powder (70g)

If there is one spice that captures the essence of Spanish cuisine, it is this one. Smoked with oak wood for 2 weeks, Sweet Smoked Paprika has an incomparable aroma and taste; unlike anything purchased from the local market. It is a delicious addition to sautéed greens with garlic, like chard and kale. Excellent in pork stews, and a superb addition to roast eggplant dips or bean and sausage soups, Sweet Smoked Paprika fills the pantry of many professional chefs.

Carries the Protected Designation of Origin certification – Pimentón de la Vera Denominación de Origen Protegida (D.O.P).