John Stone Dry-aged Rump Cap

From: 2,280.00

From: 2,280.00
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Frozen dry-aged rump cap. also known as the Picanha

  • 100% Irish dry aged beef

About John Stone

For over five decades John Stone has built an unrivalled reputation around the world as a supplier of the finest Dry Aged Beef. Our Artisan butchers expertly select the very best Irish Beef from totally traceable herds, reared only on the freshest, greenest grass. This, combined with our unique Dry Ageing process creates a highly distinctive flavour and the most succulent meat.