Japanese Potato (250g)

Out of stock

Preparation suggestion:

1. Put the potatoes in a heat-resistant container and microwave for 2 minutes at 500W without wrapping.
2. Make a notch in the potato and put butter on top to complete

皮付きジャガイモ

1. じゃがいもを耐熱容器に入れてラップをせずに電子レンジ2分500w
2. じゃがいもの切れ込みを入れて上にバターを載せて完成

Best before: September 15, 2021

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