Frantoi Cutrera Tomato Sauce with (Chopped) Fried Eggplant (290g)
Typical Sicilian recipe par excellence, this sauce alla Norma is prepared with eggplant fried in extra virgin olive oil, which makes frying healthier and tastier.
These ready-to-use pasta sauces are made only with high-quality ingredients, such as Frantoi Cutrera’s Extra Virgin Olive Oil, to level up any pasta dish.
Since 1906 the Cutrera family has been cultivating olives in Chiaramonte Gulfi, near the city of Ragusa, in the region of Sicily. Today, the family continues to manage the company, taking care of over 50 hectares of olive groves in southeastern Sicilia. It’s olive oil has won numerous awards.
Tomato sauce, eggplant, Frantoi Cutrera extra virgin olive oil, onion, salt, sugar, basil, chili pepper. Acid: citric acid.
Heat for two minutes. Perfect with pasta (paccheri). Complete the recipe with a drizzle of raw olive oil Frantoi Cutrera and grated salted ricotta.