Domaine Bernard Moreau et Fils Chassagne-Montrachet 2019 (750ml)

The Chassagne-Montrachet is made from Chardonnay fermented with indigenous yeasts in French oak barrels, 10% to 30% of which is new. The wine is then aged for 14 to 15 months in French oak barrels , also with a proportion of 10% to 30% new oak .Grape variety: 100% Chardonnay.